Embarras – Two jumbo shrimp tacos topped with Mexican coleslaw and queso fresco. Served with rice and beans. $12.99
Empapados – Three corn tortilla tacos stuffed with generous portions of mashed potatoes. Topped with lettuce, salsa fresca, sour cream, and queso fresco. Served with rice and refried beans. $8.49
The chef also won a Throwdown against Bobby Flay, Iron Chef of America, with his fish tacos.