Tag: Food

LAHORE , PAKISTAN : MAKIN’ JALEBI !

Published on by jacquelinemhadel4 Comments

Jalebi, also known as zulbia and zalabia, is a sweet made by deep-frying maida flour batter in pretzel or circular shapes, which are then soaked in sugar syrup.

This kind Jalebi maker invited me to take pictures of his process. Awesome. And the Jalebi was delicious, too!

IMG_4902IMG_4904IMG_4905IMG_4917IMG_4919IMG_4920IMG_4921IMG_4922IMG_4925IMG_4926IMG_4929IMG_4928IMG_4931IMG_4933

14jul18. Lahore, Pakistan.

Advertisements

LAHORE , PAKISTAN 🇵🇰: CHING CHIS & MANGOES

Published on by jacquelinemhadel4 Comments

Rickshaw (Ching Chi) rides and Motorcycles .

Chane ki Daal .

It’s mango and peach season, delicious !

Chicken Karahi .

7jul18 Lahore , Pakistan 🇵🇰

LAHORE , PAKISTAN 🇵🇰: FOOD MONSOON

Published on by jacquelinemhadelLeave a comment

Morning Chai ☕️ .

Rickshaw Row

Biggest rainfall in Lahore in 38 years on July 3rd. Tragically, 8 people died.

Koozy Haleem . A variety of lentils. Chilies 🌶 and spices can be added. I dumped them all in. Spicy hot and delicious.

Monument in Bahrain Town

Haircut, anyone?

The art of decorating trucks is a big thing in Pakistan. Usually, the art is a direct reflection of that particular driver’s ideology.

Halwa Poori . Poori bread with Chana Masala and Halwa.

Sajji . Originating from the Balochistan province.

4jul18 Lahore, Pakistan 🇵🇰

CHICAGO FOOD & DRINK: TOP 6 MUST-EATS! (as told to me by people who live here)

Published on by jacquelinemhadel2 Comments

1~ Portillos. A Chicago staple. Started in 1963 as a hot dog stand. You could say it’s grown. They say “Get the hot dog, the Italian Beef, and the chocolate cake!” I tried 2 out of the 3.

wi 264 wi 289                                                                 The Classic Portillo’s Hot Dogwi 287 wi 285 wi 268 wi 269 wi 272 wi 277 wi 282hi 361 hi 362 hi 364 hi 365 hi 366                                                                 The Classic Chocolate Cake

2~ Lou Malnati’s. A Chicago Pizza institution. Many consider it as having the ‘best deep dish’ in the city. It was gooood…

gf 004 fg 036 fg 040 fg 050 fg 0533~ Al’s #1 Italian Beef. That’s their name and Chicagoans agree with it.

jh 217 jh 219 jh 2134~ Garrett’s “Chicago Mix” Popcorn. ONLY in Chicago. A Mix of Caramel and Cheese.

hi 348 hi 338 hi 343 hi 347 hi 346 hi 339 hi 340 hi 3425~ Chicago Diner. This was recommended to me as a brunch spot and a place to eat a bit healthier. Mostly vegan. Delicious and prepared with care. I got the Chilaquiles. Yum.

fd 072 fd 073 fd 0746~ Stan’s Donuts. I got a classic glazed doughnut. Soft and melts in your mouth.

fd 156 fd 148 fd 149 fd 141 fd 143 fd 144 fd 146 fd 135 fd 147 fd 134May/June2015. Chicago, IL.