BANGKOK, THAILAND 🇹🇭: SPIRIT HOUSES

The first time you come to Thailand, you notice them everywhere.

Tiny temples at the edge of sidewalks. In front of banks. Outside 7-Elevens. Guarding construction sites. Sitting confidently in front of corporate headquarters as if they were always part of the blueprint.

They are called ศาลพระภูมิ, spirit houses.

Pak Kret

They are homes.

Long before Buddhism took root here, animist beliefs shaped daily life. The land had spirits. The trees had spirits. The ground itself was inhabited. When you build on land, you displace something. The solution is not to ignore it. The solution is to provide a new residence.

So, you build a house. Elevated. Facing an auspicious direction. Installed with ceremony. Blessed by monks or Brahmin priests. Carefully placed according to astrology.

Inside you will see incense, marigold garlands, fruit, rice, jasmine water, and often bottles of bright red Fanta. Offerings for the guardian spirit of that land. A gesture of respect. A request for protection. A quiet negotiation between the visible and the unseen.

Sometimes pigeons visit the houses

What moves me is not the shrine itself. It is the coexistence.

A glass tower in Bangkok will still have a spirit house at its entrance. A multinational corporation with quarterly earnings reports and biometric scanners still pauses to light incense in the morning. A luxury condo will cast a shadow over a tiny gilded house that stands firmly in front of it.

Modernity here does not erase belief. It builds around it.

Koh Kret

February 2026

KOH KRET, THAILAND 🇹🇭: HONORING MON HERITAGE

Mon heritage refers to the cultural traditions of the Mon people, an ethnic group from mainland Southeast Asia who migrated into central Thailand centuries ago.

On Koh Kret, Mon heritage is still visible in temple architecture, pottery, language traces, food, and religious art. It reflects a community that preserved its identity while blending into Thai society.

This photo series captures those living details. Not museum pieces, but everyday expressions of a culture that has endured along the river for generations.

The leaning pagoda on Koh Kret is at Wat Poramaiyikawas Worawihan, and it’s one of the island’s most recognizable landmarks.

It’s a white Mon-style chedi that tilts noticeably toward the Chao Phraya River. It wasn’t built that way on purpose. Over time, riverbank erosion caused the structure to lean. The river literally reshaped the foundation beneath it.

The pagoda dates back to the 18th century, after Koh Kret was formed in 1722 when a canal was dug and later widened into what became the island. The Mon community that settled there built temples in their traditional style, and this chedi reflects that heritage.

What makes it powerful isn’t just that it leans. It’s that it’s still standing. It feels like a visual metaphor for Koh Kret itself. Formed by water. Shaped by migration. Adjusting, but enduring.

Jade Buddha inside Wat Poramaiyikawas Worawihan on Koh Kret.

This scene represents the Buddha in meditation, surrounded by symbols of protection, strength, and awakening.

The seated Buddha reflects calm awareness and liberation from suffering. His posture suggests meditation after enlightenment. The small altar in front holds offerings, which symbolize generosity and devotion rather than worship. In Buddhism, offering flowers, incense, or small Buddha images is a way of cultivating merit and gratitude.

The elephant in front carries deep meaning. In Buddhist tradition, a white elephant appeared in Queen Maya’s dream before the Buddha’s birth, symbolizing purity and the arrival of an enlightened being. The elephant also represents mental strength and discipline. A trained elephant is often used as a metaphor for a trained mind.

The serpent figure beside him likely represents a naga. After the Buddha attained enlightenment, the naga king Mucalinda sheltered him from a storm by spreading his hood over him. Nagas symbolize protection and the harmony between nature and spiritual awakening.

The parasol above the Buddha is a royal and spiritual symbol. It represents honor, protection, and the sovereignty of the Dharma.

Together, this scene is not about spectacle. It visually teaches key Buddhist ideas: discipline of the mind, protection through wisdom, generosity through offerings, and the calm stability of enlightenment amid the changing world.

Chit Beer on Koh Kret is one of Thailand’s original grassroots craft breweries.

Founded by a homebrewer named Chit, it began at a time when Thai alcohol laws made small-scale brewing extremely difficult. Instead of going corporate, he operated on a small, community-based model on Koh Kret, building a following among locals and expats.

It’s widely considered a pioneer of Thailand’s craft beer movement. Today, it’s known for experimental small-batch beers served in a laid-back riverside setting, and for quietly challenging the country’s restrictive brewing regulations.

The Peaceful Life

Reclining Buddha at Wat Klang Kret.

This reclining image represents the Buddha entering Parinirvana, his final passing beyond the cycle of rebirth.

This is a sacred tree on Koh Kret, covered in red and green cloth ribbons tied by visitors.

In Thai Buddhist culture, tying a ribbon or piece of cloth to a tree like this is a way of making a wish or asking for blessings. It can be for health, protection, success, or gratitude for something already received. The act itself is simple, but it’s symbolic. You tie your intention to the tree.

Often these trees are believed to house a protective spirit, sometimes referred to as a nang mai or local guardian spirit. Even in predominantly Buddhist spaces, Thailand blends animist traditions with Buddhist practice. The tree becomes a living focal point of faith.

You’ll also notice the small white stupa wrapped in red cloth nearby. Red fabric in Thai spiritual practice often signifies protection and sacredness.

On Koh Kret, where Mon heritage and river life shape the culture, this kind of scene reflects how belief isn’t confined to temple walls. It spills outward. Into trees. Into courtyards. Into everyday space.

This is inside Wat Poramaiyikawas Worawihan on Koh Kret, the island’s main temple and spiritual center for the Mon community.

The large golden Buddha in the center represents the historical Buddha in meditation, symbolizing calm awareness and enlightenment. The smaller ornate structure in front holds a revered Buddha image, often treated as the focal point for offerings and prayer.

Behind the statues, the mural depicts celestial realms. You can see heavenly beings floating in blue clouds around a central elevated structure. This represents Buddhist cosmology, particularly the heavenly realms where beings are reborn through good karma. It’s not fantasy decoration. It’s a visual map of the moral universe in Buddhist thought.

The layers matter. Buddha in the foreground represents enlightenment. The heavens behind represent the consequences of virtuous action. Offerings at the base represent merit-making by devotees.

On Koh Kret, this temple is deeply tied to Mon heritage. The art, structure, and iconography reflect both Thai and Mon traditions blended together.

This scene is essentially a full Buddhist worldview in one frame. Enlightenment at the center. Karma unfolding around it. Community devotion at its base.

A sacred tree wrapped in red cloth, honoring the spirit believed to dwell within it. A lone bicycle resting in the shade. The river just beyond the wall.

On this island, everyday life and quiet devotion share the same ground.

GETTING THERE:

Here’s the clearest, easiest route from central Bangkok to Koh Kret that tourists can follow without stress:

🚆 Option 1: MRT + Taxi (Easiest & Most Reliable)

Take the MRT (Purple Line) to Khlong Bang Phai Station (end of the line). From the station, take a Grab or taxi to Wat Sanam Nuea Pier (about 15–20 minutes). At the pier, take the local ferry across to Koh Kret. Ferry ride: 2–3 minutes Cost: around 3–5 baht

This is the simplest route with minimal confusion. ✌️ 😊 🚕 🛥️

Mural in the market
The Mon people are proud of, and known for, their pottery craftsmanship.

21feb26

BANGKOK, THAILAND 🇹🇭: IT DOESN’T END

Standing above the road in Mo Chit, looking down the long stretch of asphalt, it hit me that Bangkok doesn’t begin or end anywhere. It just extends. The lanes run forward like unfinished sentences. Motorbikes move steadily, not rushed, not slow. It’s just forward motion.

That road felt like where I am in life right now. Not at a starting line. Not at an ending. Just in the middle of something wide and ongoing. Bangkok is very good at that feeling. You’re never arriving. You’re just continuing.

Mo Chit is a transit point, but it’s also a metaphor for in-between spaces. It’s where people pass through, but no one really stays. I like places like that.

Bangkok doesn’t separate the sacred from the everyday. It folds them together. Monks take the train. Office workers scroll their phones. Vendors sell grilled meat outside stations. Shrines sit in front of glass towers. It all functions in the same rhythm.

The blue building. Just life happening.

There’s something about Mo Chit that feels less performative than central Bangkok. It’s working-class, transitional, functional. It’s not trying to impress anyone. It’s just moving.

I watched a woman hand over a plastic bag of food at a small street stall. No ceremony. Quick exchange. Efficient. Routine perfected through repetition.

This is what I mean when I say Bangkok wakes up slowly but deliberately. It doesn’t explode into the day. It slides into it.

And then the mural behind the glass. Serendipitous reflection explosion 💥.

A small boat with a few people sitting quietly. High-rises in the distance. Leaves turning yellow above the surface. The city doesn’t erase. It builds next to it.

This man is transporting workers and students across the river so that they can get to work and school on the other side.

Chatuchak Market before it explodes into its daily chaos.

20feb26

BANGKOK, THAILAND 🇹🇭 STREET ART: TAGGING THE PROGRESS, Part 1.

Today I walked Bond Street in Nonthaburi again. Half-built towers. Stairwells open. Electrical lines hanging. The kind of buildings that are in-between; not abandoned, not alive yet.

And the graffiti.

The walls are getting hit while they’re still unfinished. Tags on bare cement. Quick spray jobs on columns that will absolutely be painted over in a few months. It’s not elaborate murals; more like presence. “I was here before this became something else.”

Here’s what I’ve noticed living in Thailand: space here isn’t neutral. It’s conscious. There are spirit houses outside condos, outside 7-Elevens, outside office parks. Offerings. Incense. Garlands. Even construction sites sometimes have their own small shrine tucked near the entrance. There’s an awareness that buildings aren’t just structures — they’re inhabited, protected, watched over.

So I have this theory — and I’ll say clearly, this is my observation, not a hard fact.

Writers hit buildings in progress because they know it’s temporary. The wall is unfinished. The paint isn’t final. The tag will disappear. It’s almost like tagging a draft version of the city. No one has spiritually claimed it yet. No tenants. No shrine out front. No blessing ceremony completed. It’s still in limbo.

But once a building is finished? Once it’s open, occupied, lit up at night? The graffiti drops off dramatically. Especially on places that visibly have shrines or offerings outside. That feels like a boundary. Not just legal — cultural. Spiritual.

I’ve also heard — again, this is just what people have told me — that some writers avoid certain abandoned hotels or houses that have gone into disrepair. Not because they respect the property owner. But because you don’t know what’s lingering there. Did someone die there? Is the space “heavy”? In Thailand, that question isn’t abstract. It’s real enough to influence behavior.

Whether that’s universally true or not, I don’t know. But walking these sites today, it felt clear: construction zones are fair game because they’re unfinished, and therefore unclaimed. Once the building settles into its role — once the spirits are invited in and the people move in — it becomes something else.

And personally? I’m drawn to this stage. I like the graffiti on raw concrete. It feels honest. Temporary city language on temporary surfaces. It’s the only moment the structure shows its bones and its interruptions at the same time.

Work crews set up makeshift ‘kitchens’ to make lunch on their breaks

A few months from now, the paint will cover it. The lobby will shine. The shrine will stand outside with fresh marigolds.

And the tags will be gone.

But for now, the building is still listening.

“Ghosts by day…”

February 2026

SAIGON, VIETNAM 🇻🇳: Last Week in April ~ Coffee, Alleys, and the Small Lessons of Saigon

The last week of April, melting into the first week of May (today, as I write this, it is 89•F, feeling like 98•F with a warning of “excessive heat” *31•C, 37•C) felt like it should—hot, loud, imperfect, and somehow full of small moments that mattered.

In the middle of a bustling, chaotic market, I sat down and drank my first cà phê sữa đá of the week. Not in paper, not takeaway, but in a proper glass—the way I prefer it. There’s something about that glass that says we both understand the arrangement. I’m not rushing anywhere. I’m going to sit here, right at your cart, and drink this coffee the way it was meant to be drunk.

Street coffee in Saigon isn’t about convenience. It’s about presence.

Yoghurt Coffee

One of my favorite stops this week was for yoghurt coffee—cà phê sữa chua—down Phạm Ngũ Lão alley. That one always carries nostalgia for me because I spent so much time in that alley over twenty years ago at the Bread and Butter Bar. Walking back there now feels like stepping into an older version of myself.

Yoghurt coffee feels very Saigon to me—practical and inventive. Someone looked at coffee and thought, “Yes, but what if we made it colder, creamier, sharper?” And somehow it works. The bitterness of strong Vietnamese coffee against the cool tang of yoghurt—it shouldn’t, but it absolutely does. It tastes like adaptation. Like a city constantly reinventing itself without losing its center. I still prefer Coconut Coffee as my specialty coffee here.

In that same alley, the following day, I had my first negative vibe of my entire tenure so far.

I was sitting, drinking, taking a few exterior photos of the space around me—not bothering anyone—and the coffee lady gave me that unmistakable energy. You know the one. Suspicion mixed with disapproval, served without words. She didn’t approve of my picture-taking, not understanding that it was nothing intrusive, just exterior. If she only understood the series I’ve been doing, 😆.

She proceeded to stand in front of me and overtly take a photo of me, as though my mugshot would go up on her wall.

My first reaction was internal: Be zen. Don’t let her strange behavior affect your day.

And honestly, it became a beautiful little meditation. I reminded myself: “you are healthy, you are fortunate enough to be sitting in an alley in Saigon drinking coffee—let it go.” So I did. I even found myself grateful to her for the lesson. 🙇‍♀️

As for having my photo taken? I don’t mind at all. Daily life gets photographed here constantly. We are all part of someone else’s background story. Just a weird experience.

Cô Ba Thì Café
Writing so much this week

Met a lovely married couple sitting next to me today and ended up being gifted something I’d never tried before — Bánh Tráng Kẹo Mạch Nha 🥥🍯

A light rice cake topped with coconut shavings and a sticky, sweet malt syrup drizzle… simple and absolutely delicious.

They told me it was their childhood snack, something they hadn’t had in a long time, so today was a little treat for them, too.

Their phone translator helped us talk, and somehow that made it even better — strangers sharing stories, laughter, and food across languages.

For me, travel isn’t about the big sights. It’s a sidewalk table, kind people, and a sweet little rice cake I’ll never forget.

Saigon keeps giving me these moments. ❤️ Forever grateful.

Another reminder came at a corner draped in shade, protecting me from the intense heat already rising, near the intersection of Lê Lai and…honestly, I forgot the cross street, but I’ll find it again because the coffee lady there deserves remembering.

She got a kick out of my Vietnamese. 😆

I’ve realized something: if I begin with one or two practiced phrases—just enough to show respect—they’ll happily continue speaking Vietnamese the entire time I sit there. I nod, smile, and understand maybe twenty percent. They think I understand more than I do, but somehow that’s enough.

And maybe that’s the point.

Connection first. Perfect language later.

That first “Hit” from a Ca Phe Sua Da before the ice begins to melt…one of the things I live for.

She doesn’t talk much, which I like. Coffee ladies understand the assignment. They give you space to sit quietly, to read, to write, to simply be. Sometimes she brings an extra cup of tea without a word. That kind of kindness says more than conversation.

Reunification Day brought me to TABAC on Phạm Ngũ Lão for a straight black cà phê đen đá and some quiet writing. Saigon during holidays has its own rhythm—reflective, but still moving.

Saigon moves in its own way. I’m learning to be comfortable moving in my own way. The daily lessons from the coffee help…

April 2026

BANGKOK, THAILAND 🇹🇭 STREET ART: FALLING LEAVES 🍂

February 2026

BANGKOK, THAILAND 🇹🇭 STREET ART: ABANDONED IN NONTHABURI

Abandoned building in Nonthaburi. It looked like some kind of barracks. I think there is a military base nearby.

February 2026

SAIGON, VIETNAM 🇻🇳: FOOD IN APRIL

Gỏi cuốn

Gỏi cuốn — fresh rice paper rolls packed with vermicelli, herbs, lettuce, and your choice of shrimp, pork, or both. Mine had both. No frying, no fuss. Just clean, bright flavors wrapped tight and served with peanut dipping sauce. Vietnam in one bite.

Bún thịt nướng

Bún thịt nướng — rice vermicelli noodles topped with smoky chargrilled pork, crisp bean sprouts, fresh herbs, crushed peanuts, and a splash of nước chấm fish sauce dressing. Cold noodles, hot meat, everything in between. Saigon in a bowl.

My favorite: Cơm tấm sườn

Cơm tấm sườn — broken rice topped with a chargrilled pork chop, served with a fried egg, shredded pork skin, cucumber, pickled vegetables, and a pool of sweet fish sauce on the side. Humble ingredients, serious flavor. The dish Saigon wakes up to every morning.

Eating it almost on the daily…
Steak and Cheese Bánh mì at Banh Mi Ut Thuong 📍
28/11A Tôn Thất Tùng, P. Bến Thành, Quận 1
Ham and Cheese Melt with Fries at Big Boss Bistro 📍
45 Trần Hưng Đạo, Phường Nguyễn Thái Bình, Quận 1
“Little Miss Piggy” – a delicious panini packed with avocado, chicken, bacon, and lettuce at The Hungry Pig Café 📍
40/24 Bùi Viện, Phường Phạm Ngũ Lão, Quận 1
Bánh Tráng Kẹo Mạch Nha 🥥🍯

Bánh Tráng Kẹo Mạch Nha – A light rice cake topped with coconut shavings and a sticky, sweet malt syrup drizzle.

April 2026

BANGKOK, THAILAND: IT’S NOT THAT THIS PLACE IS PERFECT…

There was a time quite recently, where I was moving through the world expecting impact—braced shoulders, narrowed trust, locked jaw, a quiet readiness for disappointment. Thailand has been soft about undoing that. No big revelations.

Just daily evidence: smiles offered without motive, acknowledgements that don’t demand conversation, warmth that isn’t transactional. It’s not that this place is perfect—it’s that it’s patient. And somehow, that patience has been enough to let a little light back in.

FEBRUARY 2026

BANGKOK, THAILAND 🇹🇭 STREET ART: BIG D

👨‍🎨 BIGDEL

February 2026