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SAN DIEGO, CALIFORNIA FOOD & DRINK: MAMA TESTA TAQUERIA

Published on by jacquelinemhadelLeave a comment

http://www.mamatestataqueria.com/

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Embarras – Two jumbo shrimp tacos topped with Mexican coleslaw and queso fresco. Served with rice and beans. $12.99
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Empapados – Three corn tortilla tacos stuffed with generous portions of mashed potatoes. Topped with lettuce, salsa fresca, sour cream, and queso fresco. Served with rice and refried beans. $8.49

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The chef also won a Throwdown against Bobby Flay, Iron Chef of America, with his fish tacos.

APR/MAY13. Hillcrest, San Diego, CA.