SAN DIEGO, CALIFORNIA FOOD & DRINK: SNOOZE Published on March 24, 2013September 5, 2020 by jacquelinemhadel EGGplant Parm Benny ~ Griddled ciabatta topped with homemade marinara, eggplant tapenade, poached Niman Ranch eggs, cream cheese hollandaise and shaved Parmesan cheese. Snooze, 3940 Fifth Avenue. 23MAR13. San Diego, CA. Share this:TwitterRedditFacebookTumblrPinterestEmailMorePrintPocketLike this:Like Loading...
2 thoughts on “SAN DIEGO, CALIFORNIA FOOD & DRINK: SNOOZE”
i want to eat where you eat..that eggplant looks wonderful, too.
Haha! It is, it is!