31MAY13. Orlando, FL. I loved this recipe! Ingredients: Servings: 4 1 1/2 lbs halibut fillets, cut into chunks 2 -3 tablespoons cajun seasoning (I use Tony Chachere’s) 2 cups shredded green cabbage 1 cup shredded… More

SAN DIEGO, CALIFORNIA FOOD & DRINK: MAMA TESTA TAQUERIA The chef also won a Throwdown against Bobby Flay, Iron Chef of America, with his fish tacos. APR/MAY13. Hillcrest, San Diego, CA.